Rotisserie Chicken Meals
Some days ‘joyful food’ means ‘how quickly can I get a delicious meal on the dinner table?’. And picking up a rotisserie chicken from the grocery store can help save you a lot of time while cooking dinner throughout the week!
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This is a great lunch to make ahead of time and pack it to bring on-the-go. Flavorful tzatziki sauce brings the whole bowl together with yummy veggies and chicken.
Ingredients:
Chicken Breast
Olive Oil
Oregano
Parsley
Thyme
Rosemary
Lemon Zest
Couscous
Zucchini
McCormick's Montreal Steak Seasoning
Vegetable Stock
Yellow Bell Pepper
Carrots
Red Cabbage
Roasted Red Pepper
Greek Yogurt
Cucumber
Fresh Dill
Garlic
Salt
Lemon Juice
This super quick weeknight dinner is a great way to use up leftover chicken, veggies, salsa, cilantro, or other favorite garnish. Pair this with rice and beans or chips and salsa or just enjoy extra portions for a filling meal!
Ingredients:
Tortillas, Street Taco Style
Rotisserie Chicken
Water
Taco Seasoning
Green Cabbage
White Onion
Lime
Avocado
This fragrant orange chicken recipe is a delicious way to eat up leftover chicken. Super quick and easy to cook, this dinner is sure to be a hit with the whole family.
Ingredients:
Chicken Breast Tenderloins
Olive Oil
Carrots
Yellow Onion
Chardonnay White Wine
Navel Oranges
Limes
Couscous
Olive Oil
This salad is a little sweet, a little savory, and super flavorful! Enjoy this salad for an exciting lunch or give yourself an at-home date night with this unique dish.
Ingredients:
Chickpeas (Garbanzo Beans)
Cornstarch
Vegetable Oil
Chicken, Cooked
Spring Mix Lettuce
Green Grapes
Red Onion
Goat Cheese
Poppyseed Dressing
Anjou Pears
Chardonnay White Wine
Sugar
Salt
Classic and timeless, chicken pot pies are a yummy dinner the whole family can enjoy. If you make pies often, you can make a large batch of pie dough, save it in the freezer, and shave off prep time of this recipe.
Ingredients:
All Purpose Flour
Salt
Unsalted Butter
Milk
Chicken, Cooked
Olive Oil
Yellow Onion
Garlic
Celery
Carrot
Peas
Corn, frozen
Cream of Mushroom
On the autumnal equinox, we're getting ready for chillier months ahead. Enjoy the last fruits of your garden's labor with this satisfying and quick weeknight dinner.
Ingredients:
Olive Oil
Chicken Breast
Garlic Salt
Black Pepper
Vegetable Stock
Unsalted Butter
Salt
Farfalle (Bowtie) Pasta
Garlic
Baby Portobello Mushrooms
Green Beans
Asparagus
Cherry Tomatoes
Bacon
Parsley
This comforting, nourishing weeknight dinner is a great way to use up leftovers of the week.
Ingredients:
Olive Oil
Baby Portobello Mushrooms
Soy Sauce
Carrot
Celery
Yellow Onion
Chicken Breast
Wild Blend Rice
Chicken Stock
Asparagus
Yellow Bell Pepper
This simple and satisfying salad balances sweetness from the fruit and bitterness from the kale. This salad is delicious as is or with goat cheese, chicken, steak, salmon or lamb on top.
Ingredients:
Kale
Farro
Pomegranate Arils
Mandarin Oranges
Almonds, Sliced
Italian Dressing
Recommended Pairings
Garlic Roast Chicken
Garlic Parmesan Drumsticks
Lamb Souvlaki
This hearty salad perfectly blends juicy, bitter, salty, creamy, and freshness for a mid-day delight. There's enough protein to keep you trucking through the day while still being light and refreshing.
Ingredients:
Garbanzo Beans
Orzo
Arugula
Red Leaf Lettuce
Cherry Tomatoes
Cucumber
Yellow Bell Pepper
Canned Artichoke Hearts
Kalamata Olives
Avocado
Feta Cheese
This simple stew will keep you warm on even the coldest winter evenings. Add chickpeas for some more protein in your stew.
Ingredients:
Chicken Stock
Chickpeas (Garbanzo Beans)
Salt
WaterChicken, Cooked
Green Chile
Recommended Pairings
This delicious sandwich is a great way to use up leftover chicken and is easy to pack and eat on the go. So what's up with the name? Every year the town of Fruita, CO hosts a festival for Miracle Mike - the chicken that survived 18 months after his head was cut off.
Ingredients:
Multigrain Bread
Arugula
Chicken, Cooked
Roasted Red Pepper
Pesto
This style grain bowl is a great way to use up those leftover parts and pieces chilling in the fridge! This easy weeknight meal is great for one person or a full family!
Ingredients:
Lentils
Salt
Sweet Potato
Olive Oil
McCormick's Montreal Steak Seasoning
Broccoli
Chicken, Cooked
Parmesan Cheese
Balsamic Vinegar
Caprese dishes have all the elements of a great meal - creamy mozzarella, acidic tomato, tangy balsamic vinegar, and herbaceous basil make the perfect combination. A delicious lunch as is or make it a filling dinner with some whole grain pasta or by pairing this with a nutritious side dish.
Ingredients:
Chicken Breast
Olive Oil
Italian Herbs
Balsamic Vinegar
Heirloom Tomatoes
Mozzarella Pearls
Basil
Chicken Noodle Soup may be one of the most comforting gifts to humankind and this recipe is sure to please. Jumbo noodles, flavorful veggies, and tender chicken delight the palate in every bite!
Ingredients:
Olive Oil
Yellow Onion
Garlic
Carrots
Celery
Salt
Black Pepper
Italian Herbs
Chicken Stock
Chicken
Fusili
Soy Sauce
The versatility of this dish makes it a perfect 'clean-up' treasure. Take all those leftover meat and veggies from the fridge and toss them together into a quick, delicious meal. Every time you cook fried rice, it'll be a little bit different and over time you may find some surprisingly satisfying flavor combinations to use in other dishes.
Ingredients:
Asparagus
Carrot
Bell Pepper
Celery
Broccoli
Olive Oil
Chicken, cooked
Eggs
Soy Sauce
Long Grain White Rice
This is a simple, satisfying dinner bursting with freshness from the basil pesto. This dish tastes great the day you make it or as re-heated leftovers.
Ingredients:
Basil
Spinach
Sunflower Seeds
Parmesan Cheese
Lemon Juice
Garlic
Olive Oil
Whole Grain Spaghetti
Chicken Breast
This easy, refreshing lunch is great to eat as a sandwich or snacked on with crackers. The varying textures keep me going back for bite after bite. By replacing mayo with Greek yogurt, this dish develops a tarter, less sweet flavor until you crunch into a grape or apple slice, yum!
Ingredients:
Cooked Chicken
Red Grapes
Celery
Gala Apple
Greek Yogurt
Dill Pickle Relish
This delicious crowd-pleaser can be paired with endless side dishes. Put all your ingredients in the crock pot before work and come home to the sweet and smoky aroma wafting from your kitchen.
Ingredients:
Soy Sauce
Sesame Oil
Rice Vinegar
Mirin
Ginger
Honey
Garlic, chopped
Chicken Breast
Watching football and eating Buffalo Chicken Dip is a guaranteed great time. This spicy, creamy, satisfying dish is great with tortilla chips, bread, celery, carrots, and just about anything else that can scoop.
Ingredients:
Cooked Chicken
Cream Cheese
Buffalo Sauce
Pickled Diced Jalapenos
Savory, salty, tangy, and a little sweet - this soup is delicious, nutritious, and full of fun flavors. Make this quick soup for dinner and enjoy the leftovers for days creating a stress-free weeknight delight!
Ingredients:
Olive Oil
Yellow Onion
Chicken Stock
Chicken, Cooked
Pinto Beans
Roma Tomatoes
Frozen Corn
Green Chile
Cilantro, fresh
Lime
Tortilla Chips
Medium Cheddar Cheese
Meat infatuation may be an understatement for this pie. Five different meats create an adventure in every bite! It' so much fun to change up the toppings each time you make pizza; experiment and find some great combinations for your family!
Ingredients:
Pizza Dough:
Bread Flour
Whole Wheat Flour
Salt
Yeast
Warm Water (110F)
Olive Oil
Sauce:
Tomato Sauce
Italian Herbs
Toppings:
Pepperoni
Italian Sausage
Bacon
Prosciutto
Mozzarella Cheese
Mozzarella Pearls
Parmesan Cheese
Buffalo Chicken:
Cooked Chicken
Buffalo Sauce
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Greek Lemon Chicken Soup! This creamy soup is actually dairy free and a delicious dinner or lunch recipe. Take your time tempering in your eggs to get a creamy textured soup (and not scrambled eggs!)
Ingredients:
Olive Oil
Red Onion
Garlic
Carrot
Celery
Chicken Stock
Orzo
Eggs
Egg Yolks
Lemon Juice
Lemon Zest
Leftover Rotisserie Chicken
Dill
Arugula